8 Piece Set of Three Saucepans with Vented Lids and two Frying Pans.
This set of Jml Copperstone Saucepans come in 16 cm, 18 cm and 20 cm sizes. + 24cm & 28cm Frying Pans
With deep sides and that ultra-non-stick lining, they're perfect for every kind of hob and every kind of food.
From slow, simmering sauces to ultra-hot sticky caramels and jams, these pans will take whatever you throw at them and always come up looking good as new! The secure-fitting glass lids have a ventilation hole in to prevent over-boiling, especially when cooking with extra-hot liquids like jams and caramelised sugars that can be dangerous as well as damage your hob.
The vent allows excess steam to escape while still holding in enough heat to allow you to simmer, boil and slow-cook whatever you want. The unique Copper Stone, non-stick surface is supported by a forged aluminium core and a stainless-steel base that makes the ultimate, durable pan for perfect heat-distribution and even results with no hot-spots.
Copper Stone Pans have become one of the best-loved non-stick pans in the country and are now used by home cooks all over the world.
These great-value sets of saucepans are made with the exact same class-leading non-stick ability as well, of course, as that famous, beautiful Copper Stone look that will make your kitchen shine with the beauty of copper and your cookware work with the strength of stone. In either the six-piece saucepan set, or the eight-piece set, these pans are unbeatable in their heat-dispersion, durability, ultra-non-stick surface and their stunning, copper-looking finish that means you can display them with pride and not hide them away in a cupboard or drawer.
Product Dimensions approx:
- 16cm Saucepan with lid: 34.5x17x13cm
- 18cm Saucepan with lid: 36.5x19x14.5cm
- 20cm Saucepan with lid: 38.5x21x15cm
Set includes
6pc Set: •16cm Saucepan and lid •18cm Saucepan and lid •20cm Saucepan and lid •Instructions.•24cm Frying Pan •28cm Frying Pan. •Instructions.
Warning
Avoid overheating the pan when empty. Never overfill as this could overflow when boiling. Never heat fat or oil to the point where it burns or turns black. Take care when removing from the oven as the handle will be hot. Keep out of the reach of children. Never leave a pan unattended when hot or in use. Hand-held electric or battery-operated beaters or blenders should not be used in the pan. Never deep fry in a saucepan with oil and only shallow fry with extreme caution. Don€™t use sharp cutlery in the pan. Don€™t stack with other pans.
